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Spring 2022 Course Files
Session 1: Introduction to the Foraging Lifestyle
Session 2: Introduction to Mycology
Session 3: Introduction to Botany
Recipe Book 1
Session 4: Sustainability & Urban Foraging
Recipe Book 2
Session 5: Quest for Flavors
Session 6: Flavors of SoCal
Session 7: Dangerous Plants
Session 8: Fruits & Berries
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